CHOCOLATE RECIPES

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thin and chewy ginger molasses cookies with a bite taken out of one and a glass of milk on the side

Thin and Chewy Ginger Molasses Cookies

These ginger molasses cookies originally came from an heirloom family recipe that was known for its flat, chewy shape with crisp edges. After much pleading and persistence, I finally landed the original recipe only to find vague terms and instructions, as all heirloom recipes seem to have.

So, I spent hours in cookie phone counseling from the family expert, trying to replicate the real deal, only to miss the mark again and again. I poured over measurements, tweaking here and there, hoping to finally land on the ginger molasses cookie that brings everyone back in time. Three years later, I finally nailed it.

Oh hey! I’m Kimberly

I’m a food scientist and recipe developer who develops scaled-down sweet and savory recipes, teaching small households how to say goodbye to days of leftovers or wasting food for good.

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