These small-batch brownies are fudgy, perfectly thick, and have a shiny and crackly crust we all yearn for. Makes 6 generous brownies.
WHOLE WHEAT FLOUR. If you opt to measure by volume instead of weight, whisk the flour first to aerate it, then spoon into a measuring cup, and then level it off with the back of a knife.
Keywords: small batch brownie recipe, small batch brownies for two, small batch fudge brownie